Thursday, June 4, 2015

Sugar Cookie Pie Crust

Ingredients
 
1/2 c. butter, softened
1/3 c. sugar
1/4 tsp. vanilla
1 c. flour
 
Fill with your favorite filling. Bake at 450 degrees for 10 minutes. Reduce heat to 400 degrees and bake for up to 25 minutes. 
 
You can also pre-bake this crust and fill with pre-made filling. Bake crust alone for 10-15 minutes.

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