Super easy recipe!
Salmon fillets
Marinade your fillets for 15 minutes in enough of the following:
1 Part Olive Oil
1 Part Dijon Mustard (or stone ground mustard)
1 Part Soy Sauce (Use Gluten-free soy sauce for a gluten-free version.)
Pour it all in a skillet and fry/simmer until fillets are cooked through.
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