Wednesday, April 29, 2020

Crispy, Deep-Fried Bananas


 Need something to do with those spotted bananas other than make banana bread?

 Mix together:
1 Cup self-rising flour
1 T sugar
¼ t salt
White corn Flour 1 ½ T
1 cup cold water
Allow batter to rest for 15 minutes.


4-6 bananas, sliced long/thin at an angle.
Dip bananas in batter. Deep fry in canola oil or vegetable oil. Place on a bed of paper towels on a plate to drain some of the oil.

Optional: Sprinkle with sugar or a cinnamon & sugar mix just after taking out of oil.

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